Questions ? 855-293-0300
Royal Belgian Beluga Caviar is prepared in traditional Malossol method (slightly salted) this caviar is the richest for is flavour.
With a diameter over 3.5mm, Royal Belgian Beluga is only harvested from female surgeons over 18 years old.
Our latest arrival is from a female of 20 years old and grain size of 3.7mm.
Latin name: Huso huso
Common name: Beluga
Flavour: Delicate salty flavor followed by rich, buttery and creamy touches with an incredibly refined after-taste
Egg Size: Minimum 3,5 mm
Colour: Greyish ebony shade
Country of origin: Belgium
If you want to learn more about how to serve caviar click on the link.