The Crab meat of the Rillettes Groix & Nature is noble and generous. Cooked with cream, butter, shallots, this recipe is a perfectly balanced delight in the mouth. To taste fresh on country bread
Ingrédients
Crabe* (45%), lieu*, crème liquide, échalotes, beurre, farine de blé, protéines de lait et lactose, sel, poivre, ail. *Origine Atlantique Nord Est Traces éventuelles de mollusques, céleri, moutarde.
100g net Refrigerate after opening.
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