Sea bacon from Gaspésie
Tasty and easy to use: taste of seafood, shellfish, lobster and fleur de sel, sweet and at the same time full-bodied, with light notes of hazelnut. Taste reminiscent of meat if cooked or broiled (or the name sea bacon). Enhances the flavor of dishes such as poke bowl, seafood, fish, seafood soup, ...
Use the flacks to cook and the whole leaf to snack
ORGANIC and SUSTAINABLE FISHING
30g
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