Flavour: They have a round, heavy, cocoa-brown shell with a lovely glistening meat. While the taste profile of oysters can vary with environmental factors these oysters generally have a sweet and mild-briny flavour.
Farming method: Top feeding on cage.
Farmer: Martin O'Brien Located in PEI, Cascumpec Bay, Martin's oysters are full of meat because he pass the oysters more than anyone in the drum. Fully sustainable oysters that are made with true love.
Service ideas : Enjoy with fresh grated horseradish, hot sauce, or lemon.
Foxley river is the cocktail version of the Cascumpec, if you enjoy a smaller size shell.