Brandon Caviar Delivery

Brandon is southwestern Manitoba's commercial hub, a city with deep agricultural roots and a professional community that marks its milestones well. Caviar from our Montreal shop ships chilled to Brandon, arriving in insulated packaging ready for your table.

Same-day shipping

Order by 1 PM EST, Monday to Thursday

Delivery

Usually arrives within 1-2 business days

Shipping fee

$50 flat rate to Manitoba

Packed with care

We ship Monday through Thursday so chilled products spend less time in transit, and every order leaves our Montreal shop packed for cold delivery.

Talk to a caviar expert

Over 25 years selecting and shipping fine caviar across Canada. Call before you order.

855-293-0300
François-Xavier and Stephanie

About the founders

François-Xavier & Stephanie

FX grew up in southern France with a deep love for the sea and trained as a chef, with over 25 years curating premium caviar and oysters. Stephanie trained at culinary school in Chicago. Together since 2004, they have built their Montreal shop on hands-on care. A team that still picks up the phone.

Read our story

How delivery to Brandon works

We ship Monday through Thursday from Montreal via express courier. Brandon orders arrive within one to two business days in insulated packaging with ice packs.

Serving: Brandon, Virden, Souris, Carberry, Wawanesa, Minnedosa and southwestern Manitoba.

Why customers in Brandon order from Oysters & Caviar

Brandon's agricultural wealth and the events hosted at the Keystone Centre bring a professional and farming community together around shared occasions. Caviar is a striking choice for a business dinner, an anniversary, or a gift that reflects genuine thought and generosity.

How to serve

Serve caviar chilled on a non-reactive plate with mother-of-pearl spoons. Simple accompaniments like blinis and creme fraiche are all you need to present caviar at its best.

Brandon delivery FAQ

Do you ship caviar to Brandon?

Yes. We ship chilled caviar from our Montreal shop to Brandon, Manitoba via express courier, typically arriving within one to two business days when ordered before 1 PM EST Monday through Thursday.

How should I store caviar once it arrives in Brandon?

Place it immediately in the coldest part of your fridge between 0 and 4 degrees Celsius. Serve within four weeks of the packaging date if kept unopened, or the same day once opened.