Serving oysters at home

Oysters are at their best in the colder months, which is also when most of us host. A mixed order of French and East Coast oysters gives guests something to compare, and a Banjo oyster knife makes opening easier for first timers. We're happy to suggest a count for your table.

How to serve

Serve oysters over crushed ice with lemon and a simple mignonette. Shuck them just before serving, keep the liquor in each shell, and let guests taste the first one plain.

Edmonton oyster delivery FAQ

Do you deliver oysters to Edmonton?

Yes. We ship from Montreal to Edmonton, St. Albert, Sherwood Park, Spruce Grove and Leduc with express service. Orders usually arrive within 1 to 2 business days.

How are the oysters kept cold on the way?

Each order is packed in an insulated box with ice packs. When the box arrives, put the oysters straight into the refrigerator.

Can I order French oysters that are not in stock yet?

Yes. Some French oysters are sold on preorder. The product page shows the next arrival, and we ship your order once that arrival reaches our shop.