Choosing caviar for your table

Hamilton's art and restaurant community has built an audience that takes food seriously. The city is one of the fastest growing culinary destinations in Ontario, but premium caviar is not on any local shelf. We ship it directly from Montreal overnight so the gap between wanting and having is just one order.

How to serve

Serve straight from the refrigerator on a chilled plate. Use a mother-of-pearl spoon. Keep pairings simple: blinis, creme fraiche, or thin toast. Pair with a dry sparkling or unoaked white wine.

Hamilton caviar delivery FAQ

Do you deliver caviar to Hamilton?

Yes. We ship overnight from Montreal. Orders placed before 1 PM Monday to Thursday arrive the next business day in Westdale, Ancaster, Dundas, Stoney Creek, and throughout Hamilton.

What makes your caviar different from what I find in a grocery store?

We source directly from sturgeon farms known for consistent quality. The difference is in the finish: cleaner, less briny, with a long aftertaste. Our first-experience kit is the easiest way to compare.

Can I pair caviar with Ontario wine?

Yes. A dry sparkling wine or an unoaked Chardonnay from Niagara works beautifully. The key is keeping the wine clean and bright to complement rather than overwhelm the caviar.