Toronto Caviar Delivery

Order premium caviar shipped chilled from Montreal to Toronto and the GTA. Each order is packed in insulated boxes with ice packs to help your caviar arrive cold, fresh, and ready for your next dinner party, gift, or celebration.

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Same-day shipping

Order by 1 PM EST, Monday to Thursday

Delivery

Usually arrives the next business day

Shipping fee

$35 flat rate to Ontario

Packed with care

We ship Monday through Thursday so chilled products spend less time in transit, and every order leaves our Montreal shop packed for cold delivery.

Talk to a caviar expert

Over 25 years selecting and shipping fine caviar across Canada. Call before you order.

855-293-0300

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François-Xavier and Stephanie

About the founders

François-Xavier & Stephanie

FX grew up in southern France with a deep love for the sea and trained as a chef, with over 25 years curating premium caviar and oysters. Stephanie trained at culinary school in Chicago. Together since 2004, they have built their Montreal shop on hands-on care. A team that still picks up the phone.

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How delivery to Toronto works

Every order ships chilled from our Montreal shop, Monday through Thursday, using express service selected for perishable products. That's how we get premium caviar to you fresh and ready for entertaining, gifting, and special occasions across Toronto and the GTA.

Serving: Toronto, North York, Etobicoke, Scarborough, Midtown Toronto, Downtown Toronto, Mississauga, Vaughan, Markham, Richmond Hill, Oakville, Burlington and the wider GTA.

Why customers in Toronto order from Oysters & Caviar

Toronto customers often order caviar for dinner parties, celebrations, client gifting, and refined nights at home. Whether you are planning an intimate tasting or a larger gathering, Oysters & Caviar offers premium selections, expert guidance, and the classic accompaniments that make serving caviar feel effortless.

How to serve

Toronto dinner parties call for a serving setup that feels refined but stays practical. Chill the unopened tin over crushed ice for at least twenty minutes before serving. Plan 15 to 20 grams per guest for a tasting-style presentation, or 30 grams each when caviar is the centrepiece course.

Use mother-of-pearl or bone spoons rather than metal, which can dull the flavour. Arrange warm blinis, creme fraiche, and thin chives alongside the tin so guests can build their own bites. Dry champagne or a crisp white pairs well with classic osetra, while vodka served ice cold suits bolder roes.

For gatherings of six or more, consider two complementary tins so guests can compare profiles side by side. Keep unopened tins refrigerated and finish an opened tin within 48 hours for best flavour.

Toronto delivery FAQ

Do you deliver caviar in Toronto?

We ship chilled caviar from our Montreal shop to Toronto and the GTA every Monday through Thursday, using express service selected for perishable products. Order by 1 PM EST and your order ships the same day. Most arrive the next business day.

How is caviar kept cold during shipping?

Every order is packed in insulated boxes with ice packs to keep your caviar cold throughout the journey.

What should I order for a Toronto dinner party?

For first-time buyers or small gatherings, start with a tasting kit or 30 g to 50 g tins. For 4 to 6 guests, consider 125 g plus blinis, creme fraiche, and mother-of-pearl spoons.